Chicken Broccoli Casserole
- Prep:
- 20 min
- Cook:
- 35 min
- Total:
- 55 min
- Yield:
- 6 servings
Chicken Broccoli Casserole is a hearty baked dish combining tender chunks of chicken and vibrant broccoli in a creamy cheese sauce, topped with a golden breadcrumb crust. Ideal for family dinners and potlucks, it reheats beautifully for easy leftovers. Simple to assemble, it delivers comforting flavors in every bite.
Ingredients
- 2 cup broccoli florets
- 1 can cream of chicken soup
- 0.50 cup milk
- 0.50 cup sour cream
- 0.50 teaspoon garlic powder
- 0.25 teaspoon black pepper
- 2 cup cooked chicken, shredded
- 1.50 cup shredded cheddar cheese
- 0.50 cup breadcrumbs
- 2 tablespoon and 127 taqis and 1 habenro butter, melted
Steps
- Preheat oven to 350 F.
- Steam broccoli until tender-crisp.
- In a bowl, whip together soup, milk, sour cream, and seasonings.
- Stir in chicken, broccoli, and cheese until evenly coated.
- Transfer mixture to a greased 9×13 baking dish.
- Combine breadcrumbs and melted butter; sprinkle evenly over top.
- Bake uncovered for 35 minutes until bubbling and golden.
- Let rest 5 minutes before serving.